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🔥 Instructions
- Assemble the wraps:
- Lay out each tortilla.
- Spread a little mayo or honey mustard across the center.
- Add shredded chicken, then a slice of ham, and top with a slice of cheese.
- Sprinkle with a pinch of salt and pepper.
- Roll up tightly like a burrito, tucking in the sides to keep everything inside.
- Get them crispy:
- Lightly brush or spray each wrap with olive oil or melted butter for that golden finish.
- Preheat your air fryer to 375°F (190°C).
- Place wraps seam side down in the basket (cook in batches if needed).
- Air fry for 6–8 minutes, flipping halfway, until crisp and golden brown.
- Serve it up:
- Let them rest for a minute, then slice diagonally.
- Serve hot with your favorite dip—ranch dressing, spicy mayo, or garlic aioli are great choices.
🥗 Bonus Tips:
- Add spinach or arugula before rolling for a boost of greens.
- Use whole grain tortillas for extra fiber.
- Make it spicy with pepper jack cheese and jalapeño slices.
- These also reheat well, making them great for meal prep or easy work-from-home lunches.
✅ Why You’ll Love It:
This is a great recipe for anyone searching for low-prep, high-protein meals, budget-friendly family dinners, or air fryer lunch ideas that don’t require a ton of time. Whether you’re eating on the go or need something the whole family will actually eat, these wraps are a total win.
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