Step-by-Step Instructions
Step 1: Prepare the Onion
- Peel the onion and cut off the top (leave the root end intact to keep the shape).
- Place the onion root-side down and make four cuts, evenly spaced, without slicing all the way through.
- Continue making additional cuts between each section until the onion resembles a blooming flower.
- Gently spread the petals apart to make coating easier.
Step 2: Create the Coating
- In a bowl, combine flour, garlic powder, onion powder, smoked paprika, salt, and black pepper.
- In another bowl, whisk eggs and milk together.
- Place panko breadcrumbs in a third bowl.
Step 3: Coat the Onion
- Dip the onion in the egg mixture, ensuring every petal is covered.
- Transfer to the flour mixture, coating well.
- Repeat the egg dip, then press panko breadcrumbs onto the onion.
- Lightly spray with cooking oil to help crisp up the coating.
Step 4: Air Fry to Crispy Perfection
- Preheat your air fryer to 375°F (190°C).
- Place the coated onion in the air fryer basket, ensuring it sits upright.
- Air fry for 15-18 minutes, checking for a golden-brown and crispy texture.
- If necessary, spray lightly with cooking oil halfway through for extra crunch.
Step 5: Serve & Enjoy
- Carefully remove from the air fryer and let it cool slightly.
- Serve with your favorite dipping sauce, such as spicy mayo, ranch, or a zesty garlic aioli.
- Enjoy the perfect crispy, restaurant-style blooming onion made right in your kitchen!
Tips for the Best Air Fryer Blooming Onion
✔ Use a sweet onion for the best flavor and mild taste. ✔ Double dip in the flour and egg mixture for an extra crispy coating. ✔ Don’t overcrowd the air fryer – air needs to circulate to get that crispy texture. ✔ Spray with cooking oil to achieve a deep-fried look and taste. ✔ Experiment with seasonings – add cayenne for heat or parmesan for extra flavor.
FAQs
Can I make this gluten-free?
Absolutely! Swap all-purpose flour for gluten-free flour and use gluten-free breadcrumbs.
What dipping sauces go best with this blooming onion?
Try classic spicy mayo, ranch, or honey mustard for an irresistible combo.
Can I store leftovers?
Yes! Store in an airtight container and reheat in the air fryer at 350°F for 5 minutes to keep it crispy.
Final Thoughts
This Air Fryer Blooming Onion is everything you love about restaurant appetizers—crispy, flavorful, and absolutely delicious—without the guilt of deep frying. Whether you’re making it for game day, a family snack, or a fun weekend treat, this healthier version will quickly become a favorite.
