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Craving a vibrant and refreshing appetizer? Dive into this irresistible Black Bean and Corn Salsa – perfect for any gathering!
Ingredients
* 1 (15-ounce) can black beans, rinsed and drained
* 1 ½ cups fresh or frozen corn kernels (if frozen, thaw first)
* ½ cup red onion, finely diced
* ½ cup red bell pepper, finely diced
* ¼ cup fresh cilantro, chopped
* 2 tablespoons lime juice
* 1 tablespoon olive oil
* ½ teaspoon ground cumin
* ¼ teaspoon salt (or to taste)
* Pinch of cayenne pepper (optional, for a little kick)
Step-by-Step Instructions : . . .
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