## Ditch the Carbs, Keep the Flavor: Spicy Shrimp Scampi with Zucchini Noodles!
Craving a restaurant-worthy dish that’s light, vibrant, and packed with flavor? Look no further! This Spicy Shrimp Scampi with Zucchini Noodles recipe delivers all the garlicky, buttery goodness of classic scampi, but swaps out pasta for a refreshing, low-carb alternative. It’s quick enough for a weeknight, impressive enough for guests, and guaranteed to become a new favorite!
### Ingredients:
* 1 pound large shrimp, peeled and deveined
* 2 large zucchini, spiralized into noodles
* 4 cloves garlic, minced
* 1/2 teaspoon red pepper flakes (or more, to taste)
* 1/4 cup dry white wine (like Sauvignon Blanc or Pinot Grigio)
* 2 tablespoons unsalted butter
* 1 tablespoon olive oil
* Juice of 1/2 lemon
* 2 tablespoons fresh parsley, chopped
* Salt and black pepper to taste
### Step-by-Step Instructions: . . .
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