## Million-Dollar Ravioli Bake: A Decadent Cheesy Delight!
Tired of the same old dinner routine? Craving something utterly luxurious, yet surprisingly simple to make? Get ready to impress your taste buds and your dinner guests with our Million-Dollar Ravioli Bake! This isn’t just a casserole; it’s a symphony of cheesy goodness, rich sauce, and tender pasta that will have everyone asking for seconds. Prep it ahead, bake it when you’re ready, and savor the raves.
### Ingredients
* 1 (25 ounce) package frozen cheese ravioli (no need to thaw!)
* 1 pound ground beef (or ground Italian sausage for extra flavor)
* 1 onion, chopped
* 2 cloves garlic, minced
* 1 (24 ounce) jar marinara sauce or your favorite pasta sauce
* 1 (15 ounce) can crushed tomatoes
* 1/2 cup water
* 1 teaspoon dried oregano
* 1/2 teaspoon dried basil
* 1/4 teaspoon red pepper flakes (optional, for a little kick)
* Salt and freshly ground black pepper to taste
* 1 (15 ounce) container ricotta cheese
* 1 large egg
* 1/4 cup grated Parmesan cheese
* 1/4 cup chopped fresh parsley
* 2 cups shredded mozzarella cheese, divided
Step-by-Step Instructions : . . .
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