## Say Goodbye to Dinner Stress with Our ONE-PAN Pineapple Chicken & Veggies!
Tired of juggling multiple pots and pans after a long day? We hear you! This vibrant and flavorful One-Pan Pineapple Chicken & Veggies recipe is about to become your new weeknight hero. Get ready for a delicious, healthy meal with minimal cleanup that the whole family will love – all cooked on a single sheet pan!
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Ingredients:
* 1.5 lbs boneless, skinless chicken breasts, cut into 1-inch cubes
* 1 (20-ounce) can pineapple chunks, drained (reserve 2 tablespoons of juice)
* 1 large red bell pepper, cored and cut into 1-inch pieces
* 1 large green bell pepper, cored and cut into 1-inch pieces
* 1/2 red onion, cut into 1/2-inch wedges
* 1 cup broccoli florets
* 2 tablespoons olive oil
* 2 tablespoons soy sauce (or tamari for gluten-free)
* 1 tablespoon honey or maple syrup
* 1 teaspoon grated fresh ginger
* 2 cloves garlic, minced
* 1/2 teaspoon red pepper flakes (optional, for a kick)
* Salt and black pepper to taste
* Optional garnishes: fresh cilantro, sesame seeds
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Step-by-Step Instructions : . . .
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