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Strawberry Swirl Cheesecake

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## Indulge in a Swirl of Sweet Perfection: Your New Favorite Strawberry Cheesecake!

Dreaming of a dessert that’s as beautiful as it is delicious? Look no further! This Strawberry Swirl Cheesecake is a showstopper, boasting a creamy, tangy cheesecake base perfectly complemented by a vibrant, fruity strawberry swirl. Get ready to impress your family and friends with this irresistible treat that tastes like it came straight from a gourmet bakery, but is surprisingly simple to make.

### Ingredients

#### For the Crust:
* 1 ½ cups graham cracker crumbs (about 10-12 full graham cracker sheets)
* ¼ cup granulated sugar
* 6 tablespoons unsalted butter, melted

#### For the Strawberry Swirl:
* 1 ½ cups fresh or frozen (thawed) strawberries, hulled
* 2 tablespoons granulated sugar
* 1 tablespoon fresh lemon juice

#### For the Cheesecake Filling:
* 24 ounces cream cheese, softened (three 8-ounce blocks)
* 1 cup granulated sugar
* 1 teaspoon vanilla extract
* ¼ teaspoon salt
* 4 large eggs, room temperature
* ½ cup sour cream, room temperature

### Step-by-Step Instructions : . . .

To Complete Step By Step Instructions Please Head On Over To Next Page Or Open button (>)

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