## Garlic Bread Grilled Cheese: The Ultimate Comfort Food Mashup!
Elevate your grilled cheese game from simple to spectacular with this ridiculously delicious Garlic Bread Grilled Cheese! Imagine golden, crispy garlic bread encasing gooey, melted cheese – it’s a flavor explosion you won’t want to miss. Perfect for a quick lunch, a satisfying dinner, or when you simply crave something incredibly comforting. Get ready to butter up your bread and melt away your worries!
### Ingredients:
* 4 slices of your favorite bread (sourdough or Texas toast work wonderfully)
* 2 tablespoons unsalted butter, softened
* 1 clove garlic, minced (or 1/2 teaspoon garlic powder)
* 1 tablespoon fresh parsley, finely chopped (optional)
* 4 slices of cheese (cheddar, provolone, or a blend of your favorites)
* 1/2 teaspoon Italian seasoning (optional)
* Pinch of salt and black pepper
### Step-by-Step Instructions:
1. In a small bowl, combine the softened butter, minced garlic (or garlic powder), and chopped parsley (if using). Mix until well combined. This is your garlic butter!
2. Spread the garlic butter evenly on one side of each slice of bread. Make sure to get it right up to the edges for maximum flavor and crispiness.
3. Place two slices of bread, butter-side down, in a cold skillet or on a griddle.
4. Top each of these bread slices with two slices of your chosen cheese.
5. Place the remaining two slices of bread, butter-side up, on top of the cheese.
6. If desired, sprinkle the top of the un-toasted bread with a pinch of Italian seasoning, salt, and pepper.
7. Turn the heat to medium-low and cook for 3-5 minutes, or until the bottom slice is golden brown and the cheese is starting to melt.
8. Carefully flip the sandwiches using a spatula.
9. Continue to cook for another 3-5 minutes, or until the second side is golden brown and the cheese is fully melted and ooey-gooey.
10. Remove from the skillet, slice in half (if desired), and serve immediately.
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