## Surf & Turf & Cluck Baked Potato Extravaganza! 🥔🥩🐔🍤
Tired of the same old baked potato? Prepare for a flavor explosion that will rock your taste buds! We’re talking tender steak, succulent shrimp, and juicy chicken, all piled high on a fluffy baked potato masterpiece. This isn’t just a meal; it’s an event! Get ready to impress your friends and family with this ultimate comfort food experience.
### Ingredients
#### For the Baked Potatoes:
* 4 large Russet potatoes, scrubbed clean
* 2 tablespoons olive oil
* Salt and freshly ground black pepper, to taste
#### For the Steak:
* 8 ounces sirloin steak, cut into 1/2-inch cubes
* 1 tablespoon olive oil
* 1 clove garlic, minced
* 1/2 teaspoon onion powder
* 1/2 teaspoon smoked paprika
* Salt and freshly ground black pepper, to taste
#### For the Chicken:
* 8 ounces boneless, skinless chicken breast, cut into 1/2-inch cubes
* 1 tablespoon olive oil
* 1/2 teaspoon garlic powder
* 1/2 teaspoon dried oregano
* Salt and freshly ground black pepper, to taste
#### For the Shrimp:
* 8 ounces medium shrimp, peeled and deveined
* 1 tablespoon olive oil
* 1/2 teaspoon chili powder
* 1/4 teaspoon cumin
* Salt and freshly ground black pepper, to taste
#### For the Toppings (get creative!):
* 1/2 cup shredded cheddar cheese
* 1/2 cup sour cream
* 1/4 cup chopped fresh chives or green onions
* 2 tablespoons crispy bacon bits (optional)
* Diced avocado (optional)
* Salsa or your favorite hot sauce (optional)
### Step-by-Step Instructions : . . .
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