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🌶️ Why You’ll Love This Recipe
- Simple Ingredients: Pantry staples, no fancy prep required.
 - Protein-Rich: Perfect for vegetarians looking for a hearty meal.
 - Versatile: Great with rice, roti, or even a crusty piece of bread.
 - Customizable: Make it creamy, spicy, or smooth—your choice!
 
🥚 Ingredients
- 4 boiled eggs, peeled
 - 2 tablespoons oil
 - 1 teaspoon cumin seeds
 - 1 large onion, finely chopped
 - 1 tablespoon ginger-garlic paste
 - 2 medium tomatoes, finely chopped or pureed
 - 1/4 teaspoon turmeric powder
 - 1 teaspoon red chili powder (adjust to taste)
 - 1 teaspoon coriander powder
 - 1/2 teaspoon garam masala
 - Salt, to taste
 - Fresh coriander leaves, chopped
 - Water, as needed
 
Optional (for a richer curry):
- 1 tablespoon fresh cream or cashew paste
 
Step-by-Step Instructions : . . .
To Complete Step By Step Instructions Please Head On Over To Next Page Or Open button (>)
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