Advertisement
(Melt-in-Your-Mouth & Unique!)
Delicate, buttery, and infused with warm cardamom, these naturally gluten-free shortbread cookies are a dreamy, melt-in-your-mouth treat. No white flour, no refined sugar—just cozy flavors and simple ingredients.
Ingredients:
- 1 cup almond flour
- ½ cup butter (or coconut oil), softened
- ¼ cup maple syrup or honey
- ½ tsp ground cardamom
- ½ tsp vanilla extract
- Pinch of salt
- Optional: Chopped pistachios or almonds for topping
Step-by-Step Instructions: . . .
To Complete Step-by-Step Instructions Please Head On Over To Next Page Or Open button (>)
Advertisement
Post Views: 276
