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Craving something sweet but don’t want the sugar spike or belly bloat? This low calorie edible cookie dough hits the spot—made with clean, wholesome ingredients and 100% safe to eat raw. No eggs, no flour that needs baking, and definitely no guilt.
Whether you need a mid-afternoon energy boost, a healthy late-night treat, or a no-bake dessert for your fridge stash, this dough is sweet tooth–approved and under 150 calories per serving.
📝 Ingredients You’ll Need
- 1 cup almond flour (or oat flour for a nut-free option)
- 2 tbsp maple syrup or sugar-free syrup like monk fruit or allulose
- 1 tbsp nut butter (almond, peanut, or cashew)
- 1 tsp vanilla extract
- 1–2 tbsp almond milk (or any milk of choice)
- Pinch of salt
- 2 tbsp mini chocolate chips (sugar-free or dark chocolate)
👩🍳 Step-by-Step Instructions : . . .
To Complete Step By Step Instructions Please Head On Over To Next Page Or Open button (>)
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