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Tender, buttery, and packed with savory onion flavor, these slow-cooked potatoes are a no-fuss, crowd-pleasing side dish. Using Lipton Onion Soup Mix adds just the right blend of spices, making this dish as effortless as it is delicious.
Ingredients (Serves 6):
- 2 lbs baby potatoes (or Yukon Gold potatoes), halved or quartered
- 1 packet Lipton Onion Soup Mix
- 3 tablespoons olive oil (or melted butter)
- 1 teaspoon garlic powder
- 1/2 teaspoon black pepper
- 1/4 cup chopped fresh parsley (optional, for garnish)
Instructions:
- Prep the Potatoes:
- Wash and cut the potatoes into even-sized pieces. Pat them dry with a paper towel to ensure they roast evenly.
- Season the Potatoes:
- In a large mixing bowl, combine the potatoes, Lipton Onion Soup Mix, olive oil, garlic powder, and black pepper. Toss until the potatoes are evenly coated.
- Cook in the Slow Cooker:
- Lightly grease the inside of your slow cooker with cooking spray or a small amount of olive oil.
- Transfer the seasoned potatoes into the slow cooker. Spread them out in an even layer.
- Set and Forget:
- Cover and cook on low for 4-5 hours or high for 2-3 hours, until the potatoes are tender and flavorful. Stir once midway through cooking for even results.
- Serve:
- Sprinkle with fresh parsley for a pop of color and extra flavor. Serve hot alongside your favorite main dishes.
Why You’ll Love It:
- Hands-Free Cooking: Perfect for busy days or when your oven is already in use.
- Flavor-Packed: The Lipton Onion Soup Mix adds a savory kick that’s hard to resist.
- Versatile: Pair with roasted chicken, steak, or even grilled veggies for a complete meal.
✨ Pro Tip: For crispy edges, transfer the cooked potatoes to a baking sheet and broil for 5 minutes before serving.
#EasySideDish #SlowCookerRecipes #LiptonOnionPotatoes #ComfortFood #PotatoLovers
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