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Unstuffed Cabbage Rolls

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Prep Time: 10 minutes

Cook Time: 35 minutes

Total Time: 45 minutes

Servings: 6


Ingredients

  • 1 pound ground beef (or ground turkey)
  • 1 tablespoon olive oil
  • 1 medium onion, chopped
  • 3 cloves garlic, minced
  • 1 medium head of cabbage, chopped (about 6 cups)
  • 1 can (15 ounces) diced tomatoes, with juices
  • 1 can (15 ounces) tomato sauce
  • 1/2 cup uncooked white rice
  • 1 1/2 cups beef broth (or water)
  • 1 teaspoon dried thyme
  • 1 teaspoon dried oregano
  • 1/2 teaspoon paprika
  • Salt and black pepper, to taste
  • 1 tablespoon white vinegar (optional, for extra flavor)
  • Fresh parsley, chopped (for garnish)

Instructions

  1. Cook the Ground Beef
    • In a large skillet or Dutch oven, heat the olive oil over medium heat.
    • Add the ground beef and cook until browned, breaking it up with a spoon. Drain any excess fat.
  2. Sauté the Aromatics
    • Add the onion and garlic to the pan. Cook for about 3-4 minutes until softened and fragrant.
  3. Add the Cabbage
    • Stir in the chopped cabbage, mixing well to coat it with the beef and onion mixture. Cook for about 3-4 minutes, allowing it to soften slightly.
  4. Add Tomatoes and Rice
    • Pour in the diced tomatoes (with juices), tomato sauce, and beef broth. Stir in the rice, thyme, oregano, paprika, vinegar, salt, and pepper.
    • Mix everything together until well combined.
  5. Simmer the Dish
    • Bring the mixture to a boil. Once boiling, reduce the heat to low, cover the skillet, and let it simmer for 20-25 minutes, or until the rice is fully cooked and the cabbage is tender.
    • Stir occasionally to prevent sticking and ensure even cooking.
  6. Serve
    • Taste and adjust the seasoning if needed.
    • Garnish with freshly chopped parsley and serve hot!

Optional Add-Ins

  • Ground Sausage: Swap half the ground beef for Italian sausage for a richer flavor.
  • Carrots: Add 1/2 cup grated carrots for a touch of sweetness.
  • Cheese: Sprinkle shredded mozzarella or Parmesan cheese on top before serving for extra indulgence.

Why You’ll Love This Recipe

  • Easy and Quick: All the flavors of cabbage rolls without the hassle of rolling.
  • One-Pot Meal: Minimal cleanup, making it perfect for busy nights.
  • Hearty and Comforting: A satisfying, family-friendly dish that warms you up.

Enjoy this simple and delicious Unstuffed Cabbage Roll recipe – it’s like a hug in a bowl, full of hearty goodness! 🥬🍅

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