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Introduction
This Best Homemade Salsa Ever is bursting with flavor and incredibly easy to make. Using a blend of canned tomatoes, fresh ingredients, and a few spices, this salsa comes together in minutes and can be adjusted to your desired spice level. It’s perfect with tortilla chips, nachos, or as a topping for your favorite Mexican dishes. Let’s dive into this simple recipe!
Ingredients
- 1 can (28 oz) whole tomatoes with juice
- 2 cans (10 oz each) Rotel (diced tomatoes and green chilies)
- ¼ cup chopped onion
- 1 clove garlic, minced
- 1 whole jalapeño, quartered and sliced thin
- ¼ tsp sugar
- ¼ tsp salt
- ¼ tsp ground cumin
- ½ cup cilantro (add more to taste)
- Juice of ½ lime
Instructions
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