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Introduction:
Sausage Olive Cheese Bread is the ultimate savory treat – warm, cheesy, and packed with flavorful sausage and briny olives. This quick bread is perfect for breakfast, brunch, or an easy snack. Serve it fresh from the oven, and you’ll enjoy the irresistible aroma and gooey cheese with every bite. It’s a crowd-pleaser that can also pair wonderfully with soups and salads!
Ingredients:
- 1 lb (450g) ground sausage (Italian or breakfast sausage)
- 2 cups all-purpose flour
- 1 tbsp baking powder
- 1/2 tsp baking soda
- 1/2 tsp salt
- 1/2 tsp garlic powder
- 1 ½ cups shredded cheddar cheese (or mozzarella)
- 1/2 cup pitted black or green olives, sliced
- 2 large eggs
- 1/2 cup milk
- 1/4 cup olive oil or melted butter
- 1/4 cup sour cream or Greek yogurt
Instructions:
For Instructions And Complete Cooking Instructions Please Head On Over To Next Page Or Open button (>)
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