Easy Peasy Chicken Pot Pie

Introduction:

Looking for a quick and comforting meal that’s bursting with creamy goodness? Easy Peasy Chicken Pot Pie is the answer! With tender chicken, mixed vegetables, and a flaky golden crust, this recipe gives you that homemade feel without the hassle. Perfect for busy weeknights, it uses simple ingredients, so you can have a warm and hearty dinner on the table in no time!

---

Ingredients:

• 2 cups cooked, shredded chicken (rotisserie chicken works great)
• 1 cup frozen mixed vegetables (peas, carrots, and corn)
• 1 can (10.5 oz) cream of chicken soup
• 1/2 cup milk
• 1/2 tsp garlic powder
• 1/4 tsp black pepper
• 1/4 tsp salt (optional)
• 1 refrigerated pie crust (store-bought or homemade)
• 1 egg, beaten (for egg wash)

Instructions:

For Instructions And Complete Cooking Instructions Please Head On Over To Next Page Or Open button (>)