Garlic Butter Shrimp

Introduction

Garlic Butter Shrimp is a quick and flavorful dish that’s perfect for weeknight dinners or impressing guests at a dinner party. The combination of succulent shrimp sautéed in a rich garlic butter sauce creates a delightful flavor that pairs wonderfully with rice, pasta, or a fresh salad. With minimal ingredients and a short cooking time, this dish is both simple and satisfying. Let’s get cooking!

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Ingredients

• 1 pound large shrimp, peeled and deveined
• 4 tablespoons unsalted butter
• 4 cloves garlic, minced
• 1 teaspoon red pepper flakes (adjust to taste)
• Salt and pepper to taste
• Juice of 1 lemon
• Fresh parsley, chopped (for garnish)
• Lemon wedges (for serving)

Instructions:

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