Crock Pot Pulled Pork Recipe

Pulled pork is one of those comfort foods that never disappoints. Whether you’re serving it at a family gathering or a backyard barbecue, it’s always a hit! The beauty of crock pot pulled pork is its simplicity. With just a few ingredients and minimal preparation, you can let the slow cooker do all the work while you go about your day. The result is tender, juicy, and flavorful pork that pulls apart effortlessly and can be served in sandwiches, tacos, or as a standalone dish.

Ingredients:

• 4 lbs pork shoulder or butt
• 1 large onion, sliced
• 4 garlic cloves, minced
• 1 cup barbecue sauce
• 1/4 cup apple cider vinegar
• 1/4 cup brown sugar
• 2 tsp smoked paprika
• 1 tsp ground mustard
• 1 tsp onion powder
• 1 tsp garlic powder
• 1 tsp salt
• 1/2 tsp black pepper
• 1/2 cup chicken broth (or water)
• Buns for serving (optional)

Instructions:

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