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Introduction
Creamy Lemon Squares are a delightful dessert that combines a rich, buttery crust with a luscious, tangy lemon filling. These squares are perfect for any occasion, offering a refreshing burst of lemon flavor with a creamy texture that melts in your mouth. Whether for a family gathering or a sweet treat at home, these lemon squares are sure to please. Let’s get started!
Ingredients
For the Crust
- 1 cup unsalted butter, softened
- 1/2 cup granulated sugar
- 2 cups all-purpose flour
- 1/4 teaspoon salt
For the Lemon Filling
- 1 cup granulated sugar
- 2/3 cup freshly squeezed lemon juice (about 3-4 lemons)
- 2 tablespoons lemon zest (from about 2 lemons)
- 4 large eggs
- 1/4 cup all-purpose flour
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
For the Topping
- Powdered sugar, for dusting
Instructions…
For Ingredients And Complete Cooking Instructions Please Head On Over To Next Page Or Open button (>)
