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Introduction
The Best Easy Burrito Casserole is a crowd-pleasing dish that combines all the flavors of a classic burrito in a convenient, baked casserole form. This recipe is perfect for busy weeknights or for feeding a crowd, as it’s simple to prepare and incredibly delicious. Layers of tortillas, seasoned beef, beans, and cheese come together to create a hearty and satisfying meal. Let’s get started!
Ingredients
- 1 pound ground beef
- 1 packet taco seasoning mix
- 1/2 cup water
- 1 can (10 ounces) enchilada sauce
- 1 can (10 ounces) cream of mushroom soup
- 1 can (4 ounces) diced green chilies (optional)
- 1 can (15 ounces) refried beans
- 8 flour tortillas (8-inch size)
- 2 cups shredded cheddar cheese
- 2 cups shredded Monterey Jack cheese
- 1 cup sour cream (optional, for serving)
- 1/2 cup chopped green onions (optional, for garnish)
- 1/2 cup chopped fresh cilantro (optional, for garnish)
- Salsa or pico de gallo (optional, for serving)
Instructions…
For Ingredients And Complete Cooking Instructions Please Head On Over To Next Page Or Open button (>)
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