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Prep Time: 5 minutes
Total Time: 5 minutes
Servings: 6
Ingredients
- 1 can (15 ounces) mandarin oranges, drained
- 1 tub (8 ounces) whipped topping (like Cool Whip, sugar-free for a healthier option)
- 1 cup mini marshmallows
- 1/2 cup shredded sweetened coconut
Instructions
- Combine the Ingredients:
- In a large mixing bowl, gently fold together the whipped topping, mini marshmallows, and shredded coconut until evenly mixed.
- Add the Oranges:
- Carefully add the drained mandarin oranges, and fold them in gently to avoid breaking the orange segments.
- Chill:
- Cover the bowl and refrigerate the salad for at least 30 minutes to let the flavors meld together and to keep it cold.
- Serve:
- Give the salad a quick stir before serving and enjoy it chilled.
Optional Add-Ins
- Chopped nuts: Add 1/4 cup pecans or walnuts for crunch.
- Pineapple chunks: Replace half of the mandarin oranges for variety.
- Maraschino cherries: Add a handful for color and sweetness.
Why You’ll Love This Recipe
- Quick and Easy: Only 4 ingredients and 5 minutes to prepare!
- Light and Refreshing: Perfect for potlucks, picnics, or a sweet side dish.
- Make-Ahead Friendly: Can be made hours in advance and stored in the fridge.
This Mandarin Orange Salad is creamy, fluffy, and bursting with citrusy flavor – a nostalgic treat that’s always a hit! 🍊
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